Meribo

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Happy Hour
Events
- Catering Menu
- Event Calendar
RESERVATIONS
Delivery
LOCATIONS
Press
Blog

MENU
ABOUT
Happy Hour
Events
- Catering Menu
- Event Calendar
RESERVATIONS
Delivery
LOCATIONS
Press
Blog

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File Aug 13, 12 03 32 PM.jpeg

mike buck - Meribo-COV-mikebuck-1771.jpg

HOME

HOURS

Tues-THURS 11 am-9 pm

Fri-Sat 11 am-10 PM

sun 11 AM-9 pm
(brunch 11 am-2 pm)

RESERVATIONS

985-302-5533

LocationS

326 N. LEE LANE
COVINGTON, LA 70433

234 loyola avenue pythian market

new orleans, la 70112

Email

info@meribopizza.com

Happy Friday y’all!🥂
We are closed today UNTIL 4pm. We can’t wait to see you for dinner!🍕🍝

Fried. Poached. Egg.....over bacon & fresh pasta. Need we say more?!

One of our favorite new dishes!
CURED GULF TUNA CURDO🐟🐟
•
evoo, lemon, pickled garlic blossoms, pickled chilies, pine nuts + herbs

We hope all the momma’s have had an extra special day today! THANK YOU for making our day so wonderful, we hope we did the same for you! We’ll be closing at 8:00 so we can spend some time with our families! Happy Mother’s Day!

We hope you have a wonderful day☀️

The beauty is called “what’s the Italian word for dove” it’s delish! And, of course, perfect for Mother’s Day!

The beauty is called “what’s the Italian word for dove” it’s delish! And, of course, perfect for Mother’s Day!

MEET THE OWNERS MONDAY!

OG’s Gavin Jobe and his wife Kasidy + Hallie Angelle

Hallie is a Mandeville native returning home after 10 years away. She has worn many hats in the industry and was most recently the General Manager of Tsunami Sushi in Baton Rouge. “Owning a restaurant has been a dream of mine for so many years. I’m incredibly proud to be joining the Meribo family. I couldn’t be more excited to be back home serving food I love to the community that raised me.”
•
In June, Meribo will make 3 years, but we have never been more excited about the direction we are headed as a restaurant family. A new menu, cocktail list, a covered patio (coming this summer!), and several fantastic new additions to our team have us hungry for what the future holds.
We can’t wait to feed you!

We will be closing at 4pm today for a private event! Cheers!🥂

It’s Wednesday! Happy #AllDayHappyHour!!
$7 pizzas🍕
$5 cocktails, house red, & house white 🥂🍷 and half price beer🍻

B 🍑 R 🥂 U 🍳 N 🥞 C 🥓 H 🍪

Recipe testing y’all! 🍅🌱
New menu coming 5.07!

It’s that time again! #FeatureFriday!
Fish: grilled swordfish, roasted potatoes, fennel & celery, citrus caper olive tapenade
•••••
Market Salad: fried green tomatoes, pesto, creamy mozzarella, prosciutto, arugula & basil

It’s Feature {good} Friday!!
Next up is our Lent Pizza!
•••
White sauce, artichoke hearts, sautéd spinach, sundried tomatoes and crispy garlic!

It’s Feature {good} Friday!!
•••
Pine nut crusted black grouper, butter poached white asparagus, confit tomatoes, parsley purée

Come make your #GoodFriday even better with our new Clementine Spritz! It’s our bar manager’s newest creation and @shelbystroughter is calling it the Si Regina in honor of one of our best friends...
THE @tunechi_timmy! 👑🥂🍊

Sorry y’all! Gotta keep our employees safe!✌🏼❤️🍕

Tonight’s Market Salad! 🍓🍓
Brussels sprout leaves, goat cheese, Louisiana strawberries, and a steens cane syrup & bacon vinaigrette
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📸: @shelbystroughter

You can’t go wrong with our Ham & Cheese za!
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📸: @_kkphan

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